FILETTI DI ACCIUGA

ANCHOVY FILLETS

IN OLIVE OIL

Selected fleshy anchovies, boned, carefully washed, hand-cut into fillets and preserved in olive oil. They will make a savoury appetizer, a delicious snack or a tasty and refined hors – d’oeuvre.

There are no reviews yet.

Be the first to review “ANCHOVY FILLETS”